Avatrim Review - Green Tea
Avatrim ingredients are clinically explored to help you lose weight. Avatrims advanced ephedrine free formula is provided by a revolutionary blend of green tea and other potent thermogenic combines help to increase the body's metabolic rate and energy expenditure to help promote reductions in body and weight fat. This boost to the metabolism promotes a more active healthier lifestyle while assisting you to loose the weight.
THE AVATRIM plan WILL HELP YOU:
> Increase Your Energy and Metabolism
> Control Your Appetite
> Increases Fat Oxidation
You're about to discover a powerful fat loss system. It's the same diet program fitness examples and bodybuilders use to reach single digit body fat levels and achieve muscle definition that makes them look like walking form charts. Where other programs try to trick your body into losing weight for a while, Avatrim works by making real permanent, healthful changes. Avatrim is the exclusively natural truly effective way to lose weight quickly, safely and permanently!
ABOUT AVATRIM
Avatrim Review manufactures Herbal Treatment productions along with a wide variety of herbal supplements, liquid formulas and capsule products.
We make unique, safe and effective products that assist people supplement their lives. Avatrim has formulated a unique and highly effective line of herbal dietary and other supplements. It is our goal to provide retailers and vendors with the finest quality supplements ever made at wholesale prices barely over our manufacturing costs.
We are proud to offer a wide range of "high demand" herbal supplements made only from the finest pharmaceutical grade components available.
INGREDIENTS
Green tea and Camellia Sinensis Leaf
Green tea is made from the dried leaves of Camellia sinensis, which is an evergreen shrub. Green tea, a minimally processed variety of tea, is first withered then dried immediately after picking to halt oxidation. Recently, much has been said about the antioxidant properties of the constituents of green tea. The active constituents include catechins and polyphenols. Tea extracts formulated for high-polyphenol content contain the greatest amounts of beneficial substances as they are highly concentrated formulations.
Human studies have assessed the effect of green tea extract (GTE) capsules on weight loss and weight maintenance in average weight and overweight individuals. (Shixian Q et al. J Med Food. 2006; Wang X et al. Biochem Biophys Res Commun. 2001; Cooper R, et al. J Altern Complement Med. 2005; Murase T et al. Int J Obes Relat Metab Disord. 2002; Sayama K. In Vivo. 2000). Green tea increases the 24 hour energy expenditure, fat oxidation and thermogenesis.
Thermogenesis, a process of energy generation at the cellular level, plays an important role in the proper utilization of food and nutrients. The stored body fat can also be utilized by this process. Thus it reduces the total fat content of the body. The study showed that the weight loss associated with intake of GTE is due to an increase in thermogenesis. This is attributed to the catechins, especially epigallocatechin gallate, which also potentiates the thermogenic property of caffeine, present in green tea. (Shixian et al . J Med Food. 2006). Green tea extract inhibits the breakdown of Norepinephrine, which is an important hormone responsible for the breakdown of fat. Regarding green tea and thermogenesis, a study examining the benefits of functional food products for the management of weight showed that green tea increased energy expenditure over a 24-hour period.
Catechins have been shown to decrease the synthesis of fatty acids and also reduce the cholesterol levels in the blood. (Shixian et al . J Med Food. 2006; Cooper R, et al. J Altern Complement Med. 2005; Murase T et al. Int J Obes Relat Metab Disord. 2002). Researchers in Japan found that green tea by suppressing lipid metabolism, also suppresses fat accumulation in the body and thus body weight and body weight increases, and decreased leptin levels, which are all tied to obesity(Sayama K in In Vivo, 2000). Green tea may also reduce the digestibility of dietary fats via inhibition of enzymes required for fat digestion.
Regarding safety, the caffeine content of green tea is responsible for most of the side effects like insomnia, increase in the heart rate, increased urination and psychological dependence. Preliminary reports show that consumption of green tea may be associated with estrogen deficiency, but there is no conclusive evidence that it may cause hot flashes.
Biotin
Biotin is a water soluble vitamin that belongs to the vitamin B-complex family. It plays an important role in the metabolism of carbohydrates and fats. It helps in providing energy, promoting health of hair, important for growth and for the health of the central nervous system. Recently, it has been shown to have metabolic effects that promote energy utilization and fight insulin resistance, the two important factors in weight gain. (Zhang et al. Journal of Nutritional Science and Vitaminology. 1996, Reddi et al . Life Sciences. 1998. Reddi et al in Life Sciences, 1998).
In humans, it improves the glucose tolerance, and its important role in the metabolism of glucose has been commented upon. (Koutsikos et al . Renal Failure, 1996).
Biotin improves the efficiency of insulin action and can thus promote weight loss. The recommended daily allowance (RDA) for biotin is 300 micrograms. No side effects of biotin have been reported at doses of even 10 mg per day. Sources rich in this vitamin include liver, kidney, molasses, peas, avocado and green leafy vegetables.
L-Carnitine
L-Carnitine is an amino acid, essential for fatty acid oxidation, mitochondrial function and energy production in the cells. It transports fat into the mitochondria and thus helps in fat metabolism. It increases fatty-acid oxidation and glucose utilization. In a clinical trial involving healthy individuals, oral l-carnitine demonstrated a reduction in the total fat mass, increased the muscle mass and a favorable effect on fatigue and serum lipids
Alpha-Lipoic Acid
Alpha-lipoic acid (ALA) also known as thioctic acid is a naturally occurring antioxidant that plays an important role in energy reactions in the body and also helps the body to utilize glucose.
Animal research suggests that RLA promotes insulin sensitivity which may be useful in achieving weight loss.
R-Lipoic acid
R-lipoic acid (RLA) is the naturally occurring form of lipoic acid and is also the biologically active form of lipoic acid. S-lipoic acid (SLA) is a form of lipoic acid that is synthetically created during the production of lipoic acid. SLA is less effective than RLA, and at higher concentrations, it may inhibit mitochondrial metabolism.
Piper Nigrum and Bioperine
Piperine has been shown to decrease the total lipid content in the rat testes via inhibition of enzymes involved in fat synthesis. (MaliniT et al. Biochem Mol Biol Int. 1999).
Bioperine may enhance thermogenesis and therefore increases the energy expenditure.
A study has shown that alkamides isolated from the fruit of piper nigrum inhibit an enzyme called diacylglycerol acyltransferase. This inhibition of this enzyme has emerged as a potential therapeutic target in the management of weight. (Lee SW et al in J Agric Food Chem. 2006)
It is also known to enhance the absorption of nutrients in the intestine.
